We all have our favourites. Our go-to cuisine, our feel-good wine region, our pick-me-up coffee style and even down to perhaps the stemware we drink our favourite wine varietal out of.
Seldom do all these elements combine together in ONE place; well other than our own homes… but then there’s the dishes!
This humble panelist contributor to the exciting Thacks Awards would like to introduce you to her 2021 award for a restaurant right around the corner from her home, where all her favourites do indeed converge.
Right down to a nostalgic tune reminding her of home.
From the moment you enter Boronia Kitchen to when you leave the premises, you are treated like a long-time friend – with staff taking the time to remember who you are and recommending you try something different to your favourite lunch or dinner time Pork Belly.
Not judging but rejoicing in your 09:30am order of champagne with a breakfast of on-premise smoked salmon and gravlax. Each plate perfectly presented and made with the best produce Australia has to offer; the friendly team consistently place before you a perfectly balanced and delightfully delicious dish.
When in Sydney, bypass the city for at least one excursion and make your way to Gladesville to experience a well thought-out wine list, cocktails to tease the taste buds and a menu to satisfy and satiate from breakfast through to dinner.
Oh and if you need a function, they do that too!
For a full list of the 2021 winners, please visit the 2021 Top 5 Winners page.
SEE THE FULL LIST OF 2021 WINNERS HERE.
MEET THE INTERNATIONAL PANELISTS HERE.
READ ALL THE BLOG POSTS HERE.
Thacks Awards 